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DOP Certified): Sharp and salty sheep’s milk cheese
The result
Black Cherry
or finishing
🥈 2024 Scovie Awards – 2nd Place
Drunken Goat® Weight:7 ounces DOP Certified): Sharp and saltyAdd a touch of Spanish tradition to your table with Drunken Goat, a semi soft cheese crafted in Jumilla, Spain. Made from the rich milk of Murciana goats, this cheese is bathed in Doble Pasta wine, produced from the Monastrell grape, giving it a striking violet rind and a subtle wine kissed flavor. Aged for 60 days, Drunken Goat remains mild and smooth, with a creamy texture and a gentle fruitiness in the finish. Its not overly goaty, making it a
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